Comments for Expat Cucina

Comment on Italian Meatballs in Tomato Sauce by Daniela

Daniela — Wed, 08 Feb 2012 06:20:29 +0000

You are welcome! Im happy you liked them!

Comment on Italian Meatballs in Tomato Sauce by dani

dani — Tue, 07 Feb 2012 19:15:29 +0000

This recipe was amazing they went down lovely at my dinner party last night so thank you x

Comment on Coconut Muffins with Nutella soft heart by World Nutella Day и Валентинки: Мъфини с кокос и Нутела « DiDi-licious

World Nutella Day и Валентинки: Мъфини с кокос и Нутела « DiDi-licious — Sun, 05 Feb 2012 19:26:35 +0000

[...] Като разбрах, че е празник, не устоях на предизвикателството! Ето, че и аз се включих в този своеобразно празнуване на сладкото съществуване на Нутела. Рецептата е адаптирана от expatcucina.com. [...]

Comment on Chocolate Marble Cheesecake by Ricette

Ricette — Wed, 01 Feb 2012 17:05:47 +0000

I love cheesecake . Thank for this recipe

Comment on Peanut Butter Choco Balls by Daniela

Daniela — Tue, 31 Jan 2012 01:51:28 +0000

Yeah, I think the size was good. I made them as big as a chestnut, but im sure smaller can work too. Let me know how they come out!

Comment on Peanut Butter Choco Balls by Jan

Jan — Mon, 30 Jan 2012 07:00:17 +0000

Hi,

In the end was the size good or not? I would have imagined them a little bit smaller. Like a one bite kind of thing – as big as a hazelnut maybe?

Cheers,
Jan

Comment on Chocolate Syrup by $

Sun, 01 Jan 2012 08:33:35 +0000

I recently wanted to review your blog as well as claim i always really enjoyed looking at a person’s article in this article. It had been very informative and i furthermore digg the method that you write! Continue the good work plus I’m going to be here we are at learn additional down the road…

Comment on Tiramisu' by Romek

Romek — Sat, 24 Dec 2011 10:51:40 +0000

It was saved And I came back again to do it again to serve it to my parents when they come to visit

Merry Christmas!

Comment on Pizzaiola Chicken by Daniela

Daniela — Tue, 20 Dec 2011 20:08:53 +0000

I’ve updated the list of ingredients. Let me know if u need more clarifications

Comment on Pizzaiola Chicken by Kung Powell

Kung Powell — Tue, 20 Dec 2011 16:57:13 +0000

Also, what size can of tomatos are you using?
And how much oregano do you add?
Sorrry for all the trivial questions; I’m realllllyyyyyy bad at cooking.