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	<title>Expat Cucina &#187; Mexican</title>
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	<link>http://expatcucina.com</link>
	<description>An amazing girl, cooking amazing food, in Shanghai</description>
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		<title>Italian Style Breakfast burrito!</title>
		<link>http://expatcucina.com/2011/06/08/italian-style-breakfast-burrito/</link>
		<comments>http://expatcucina.com/2011/06/08/italian-style-breakfast-burrito/#comments</comments>
		<pubDate>Wed, 08 Jun 2011 05:39:37 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Breakfast]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[burrito]]></category>
		<category><![CDATA[ham]]></category>
		<category><![CDATA[italian]]></category>
		<category><![CDATA[mozzarella]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=5600</guid>
		<description><![CDATA[Ok, ok, calling this a burrito might sound a little bit too much&#8230;but I used tortillas and I wrap them up like a burrito&#8230; Convinced yet? No matter how you wanna call it, this is what I whipped up for &#8230; <a href="http://expatcucina.com/2011/06/08/italian-style-breakfast-burrito/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2011/06/08/italian-style-breakfast-burrito/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Italian Style Quesadillas</title>
		<link>http://expatcucina.com/2011/03/10/italian-style-quesadillas/</link>
		<comments>http://expatcucina.com/2011/03/10/italian-style-quesadillas/#comments</comments>
		<pubDate>Thu, 10 Mar 2011 03:30:50 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Finger Food]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Sides]]></category>
		<category><![CDATA[Starters]]></category>
		<category><![CDATA[mozzarella]]></category>
		<category><![CDATA[mushrooms]]></category>
		<category><![CDATA[piadina]]></category>
		<category><![CDATA[prosciutto]]></category>
		<category><![CDATA[quesadillas]]></category>
		<category><![CDATA[spinach]]></category>
		<category><![CDATA[starter]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=4685</guid>
		<description><![CDATA[Quesadillas are very similar to the Italian Piadina, it&#8217;s basically the same kind of tortilla filled with different ingredients. As you know I like Mexican food on a very restricted base. I like their nachos, guacamole, pico de gallio, and &#8230; <a href="http://expatcucina.com/2011/03/10/italian-style-quesadillas/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2011/03/10/italian-style-quesadillas/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Corn Salsa</title>
		<link>http://expatcucina.com/2010/11/19/corn-dip/</link>
		<comments>http://expatcucina.com/2010/11/19/corn-dip/#comments</comments>
		<pubDate>Fri, 19 Nov 2010 01:15:17 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Dips]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[corn]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=3379</guid>
		<description><![CDATA[I have a secret to share with you today&#8230;but, hey&#8230;shh you gotta promise you won&#8217;t tell anyone, it has to be within you and me&#8230;no one else. Ok? Ok&#8230; well&#8230;I like corn&#8230;I said it! And if now you don&#8217;t wanna &#8230; <a href="http://expatcucina.com/2010/11/19/corn-dip/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2010/11/19/corn-dip/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Simple-Fast Burritos</title>
		<link>http://expatcucina.com/2010/09/08/simple-fast-burritos/</link>
		<comments>http://expatcucina.com/2010/09/08/simple-fast-burritos/#comments</comments>
		<pubDate>Wed, 08 Sep 2010 01:41:06 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Mexican]]></category>
		<category><![CDATA[avocados]]></category>
		<category><![CDATA[burritos]]></category>
		<category><![CDATA[ground beef]]></category>
		<category><![CDATA[guacamole]]></category>
		<category><![CDATA[refried beans]]></category>
		<category><![CDATA[salsa]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=2463</guid>
		<description><![CDATA[I like Mexican food.  I like the tortillas, the cheese, the spicy meat, the beans and cilantro,  and salsa, and guacamole&#8230;oh I LOVE guacamole&#8230;but no, I do not like the green chillies, they just make me sick! My lips swallow &#8230; <a href="http://expatcucina.com/2010/09/08/simple-fast-burritos/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2010/09/08/simple-fast-burritos/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Chicken Quesadillas</title>
		<link>http://expatcucina.com/2010/09/01/chicken-quesadillas/</link>
		<comments>http://expatcucina.com/2010/09/01/chicken-quesadillas/#comments</comments>
		<pubDate>Wed, 01 Sep 2010 01:46:27 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Finger Food]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[Starters]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Chicken]]></category>
		<category><![CDATA[quesadilas]]></category>
		<category><![CDATA[tortillas]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=2444</guid>
		<description><![CDATA[Yesterday I made chicken quesadillas! I thought of it I wanted it so I made it I love quesadillas, I love chicken and I love cheese and when I want something I have to get it or make it or &#8230; <a href="http://expatcucina.com/2010/09/01/chicken-quesadillas/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2010/09/01/chicken-quesadillas/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Nachos</title>
		<link>http://expatcucina.com/2010/03/02/nachos/</link>
		<comments>http://expatcucina.com/2010/03/02/nachos/#comments</comments>
		<pubDate>Tue, 02 Mar 2010 02:54:39 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Finger Food]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[nachos]]></category>
		<category><![CDATA[refried beans]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=653</guid>
		<description><![CDATA[Here we go with another Mexican recipe. As you guys know I dont really like any of the Mexican restaurants in town, so I am trying to learn as many mexican dishes as I can. My boyfriend taught me this &#8230; <a href="http://expatcucina.com/2010/03/02/nachos/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2010/03/02/nachos/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>Pico De Gallo</title>
		<link>http://expatcucina.com/2010/01/21/pico-de-gallo/</link>
		<comments>http://expatcucina.com/2010/01/21/pico-de-gallo/#comments</comments>
		<pubDate>Thu, 21 Jan 2010 12:11:28 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Dips]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=281</guid>
		<description><![CDATA[Pico De Gallo is a Mexican sauce that can be eaten just like that with chips, or can be used to prepare Nachos, Tacos, and any other mexican dish you like. It is very easy and cheap to make!  Here &#8230; <a href="http://expatcucina.com/2010/01/21/pico-de-gallo/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2010/01/21/pico-de-gallo/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Flour Tortillas</title>
		<link>http://expatcucina.com/2010/01/17/flour-tortillas/</link>
		<comments>http://expatcucina.com/2010/01/17/flour-tortillas/#comments</comments>
		<pubDate>Sun, 17 Jan 2010 10:00:42 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Bread]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[tortillas]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=255</guid>
		<description><![CDATA[Finding a proper Mexican restaurant in Shanghai is pretty much an adventure. I&#8217;ve been to almost all of them in town: Cantina Agave, El Mexicano, Maya,&#8230;. they all are way too over priced and not authentic. At least this is &#8230; <a href="http://expatcucina.com/2010/01/17/flour-tortillas/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2010/01/17/flour-tortillas/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Italian style Guacamole</title>
		<link>http://expatcucina.com/2010/01/11/italian-style-guacamole/</link>
		<comments>http://expatcucina.com/2010/01/11/italian-style-guacamole/#comments</comments>
		<pubDate>Mon, 11 Jan 2010 13:38:21 +0000</pubDate>
		<dc:creator>Daniela</dc:creator>
				<category><![CDATA[Dips]]></category>
		<category><![CDATA[Finger Food]]></category>
		<category><![CDATA[Mexican]]></category>
		<category><![CDATA[avocados]]></category>

		<guid isPermaLink="false">http://expatcucina.com/?p=162</guid>
		<description><![CDATA[Guacamole is a dip made from avocados and it&#8217;s originally from Mexico. The name derived from two Aztec Nahuati words: ahuacati (avocado) and molli (sauce). The secret for a perfect guacamole is using good, ripe avocados. My guacamole is a little &#8230; <a href="http://expatcucina.com/2010/01/11/italian-style-guacamole/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<wfw:commentRss>http://expatcucina.com/2010/01/11/italian-style-guacamole/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
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