Whoever of you that know me, know my passion for cookies. On the streets of Shanghai is common to find people from XinJiang selling raisins and other dry fruits thus my idea of making oatmeal raisin cookies. For the oatmeal, I would not recommend you to go to CityShop, where they will charge you 90 [...]
|
||||||
|
|
At least on the weekend I allow myself a decent breakfast which is not just a quick cup of coffee and a couple of cookies. This morning I made French Toast. Here is the recipe! Ingredients (for 1 serving): 3 slices of white bread First thing, cut the [...] I learned this dish from my boyfriend, who is from the States, and after some minor adjustments this is what I‘ve got. I have eliminated the bacon to make it slightly lighter and instead of using tomatoes in can, I just use a fresh ripped tomato. Let me know what you think about it Ingredients [...] |
|||||
|
Copyright © 2010 Expat Cucina - All Rights Reserved
Fatal error: Call to undefined function spa_default_options() in /home/page1/webapps/expatcucina_blog/wp-content/plugins/snap-shots-for-wordpressorg/ald-snapshots.php on line 97 | ||||||
Most popular recipes