Daily Archives: January 28, 2010

Caprese Salad

Caprese Salad is a very simple recipe that takes his name from the city it comes from, Capri (in Campania). It is made of sliced fresh buffalo mozzarella, tomatoes and basil, seasoned with salt and olive oil. This dish is … Continue reading

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Maccheroni with asparagus and bacon

Today’s recipe is this simple, quick and tasty pasta dish with asparagus and bacon. Ingredients (for 2 people): 原料(2人份量) 250 g asparagus – 250 克芦笋 80 g bacon (cut into small stripes) -  80 克培根 1 clove garlic – 一瓣蒜 … Continue reading

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